Thursday, June 26, 2008

Tasty Treats

Salmon cooked in olive oil and white wine, with garlic.
Zucchini (or courgette, if you don't come from around here) with summer squash and tomato
cooked with garlic, onion, basil, oregano, and thyme.
And, of course, a little parsley to brighten things up a bit.



Comments:
Yum. I need some free money so I can make fancy tasty food. Beans and rice are getting boring.
 
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